Chicken feet are a popular delicacy in many Asian cuisines, known for their rich collagen content and unique, chewy texture. Commonly used in dishes such as dim sum, soups, and stir-fries, chicken feet are also favored in the food processing industry due to their nutritional value and versatility.
Our chicken feet are sourced from high-quality chickens and processed under strict hygiene and freezing standards to ensure freshness and safety. Each piece weighs approximately 25–35 grams, making them ideal for restaurants, households, and food manufacturers alike.
